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Odlariket

Spaghetti squash 'Warszawska'

Regular price
32 SEK
Regular price
Sale price
32 SEK
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Spaghetti squash 'Warszawska'
Cucurbita pepo
2 grams – about 8–10 seeds

An interesting and nutritious pumpkin variety that produces oval, bright yellow fruits. After cooking, the flesh takes on a stringy texture similar to spaghetti – a healthy and gluten-free alternative to pasta! The fruits can be stored for a long time after harvest. Excellent for baking in the oven and serving with any sauce.

Cultivation: Pre-cultivate indoors in April, plant out when the soil is warm and the risk of frost is over. Requires sunny location, nutrient-rich soil and regular watering.

  • Sowing time: April (pre-cultivation)

  • Planting out: May–June

  • Harvest: August–October

  • Sowing depth: 2–3 cm

  • Plant distance: 100 cm

  • Row spacing: 120 cm

  • Growth habit: Creeping

  • Hurry, only 6 items left in stock!
Spaghetti squash &

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