• Pumpkin - Uchiki Kuri
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Odlariket

Pumpkin - Uchiki Kuri

32 SEK
32 SEK
Tax included. Shipping calculated at checkout.

Pumpkin 'Uchiki Kuri'

Latin name: Cucurbita maxima

Pumpkin 'Uchiki Kuri', also known as Hokkaido pumpkin, is a popular Japanese variety that produces medium-sized, round fruits with a deep orange skin and a firm, sweet and nutty flesh. It has a great flavor and is excellent for soups, gratins, baking and roasting. The skin is edible after cooking.

Cultivation information:

  • Packaging: 3 g seeds
  • Sowing time: April–May (pre-cultivation) or May–June (direct sowing)
  • Harvest time: September–October
  • Sowing depth: 2–3 cm
  • Plant distance: 100–150 cm
  • Row spacing: 150 cm
  • Location: Sunny and warm
  • Soil type: Nutritious, well-drained and moisture-retaining soil
  • Watering: Regular, especially during fruit formation

Uses: Perfect for soups, gratins, roasting, baking and purees.

Pumpkin 'Uchiki Kuri' is an easy-to-grow and productive variety that produces a bountiful harvest of flavorful fruits. Harvest when the skin is hard and let them ripen for even better flavor and shelf life.
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Pumpkin - Uchiki Kuri

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You always have a 14-day return policy on most items. Exceptions apply to seeds, live plants for hygienic or biological reasons.

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Most products ship within 2-5 business days. Some items are made to order and may take up to 14 days to arrive.