• Asian Kale – Purple Osaka
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Odlariket

Asian Kale – Purple Osaka

55 SEK
55 SEK
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Asian Kale – Purple Osaka
Brassica juncea – 2.5g

A vigorous growing mustard herb with large, reddish-green leaves and an intense flavour. The young leaves are milder and are good as baby leaves in salads, while the fully developed leaves can be cooked like spinach. It thrives particularly well in cooler climates and is cold tolerant – ideal for growing in spring and autumn.

Color: Reddish green
Taste: Spicy, similar to mustard
Sowing time: March–September
Sowing depth: 1–2 cm
Row spacing: 20–50 cm
Plant distance: 10–15 cm
Temperature requirement: Medium
Nutritional needs: Medium
Harvest: Approximately 3–6 weeks after sowing, depending on leaf size

An easy-to-grow, tasty and decorative kale – perfect for those who want something both tasty and beautiful in their kitchen garden.
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Asian Kale – Purple Osaka

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